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Fresa Nieve in sandwich ice cream of strawberry and vanilla
Fresa Nieve in sandwich ice cream of strawberry and vanilla
Serves: 4
Cook time: 20 min
Fresa Nieve in sandwich ice cream of strawberry and vanilla
Serves: 4
Cook time: 20 min
Fresa Nieve in sandwich ice cream of strawberry and vanilla
Serves: 4
Cook time: 20 min
Made white
Ingredients
1 liter vanilla ice cream
1⁄2 c. of colored dragees
1 pack of Fresa Nieve Dondé
Method
Place 16 Fresa Nieve Dondé in the freezer for 1 hour.
Make small ice cream balls and put on 8 Fresa Nieve Dondé.
Place another Fresa Nieve Dondé on each one, crush a little and remove the excess with a knife.
Decorate with graceful colours, accommodate in a tray and freeze for another hour.
Serve as dessert or snack on hot days.
RECOMMENDATIONS:
Use ice cream of different flavors to have more variety and keep frozen for up to a month.
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